Quality

We guarantee that our coffee is award-winning and is among the very best quality specialty product (coffee, tea, etc.).  If for any reason you are unhappy with any of our coffees then please contact us immediately, and we will work with you to find the coffee you are looking for and make any appropriate adjustments to your satisfaction. 

Top grade, 100% Arabica beans are carefully selected and purchased directly from plantations around the world.  The beans are consistently slow roasted, gently smoking them at the end of the roast to bring out the finest nuances of flavor.

All Annick's Old World Coffee coffees are air-cooled and hand packed immediately after roasting to guarantee freshness.

The result is “The Finest Coffee in America” awarded by the Fine Food & Beverage Federation.  Our roasts are full-bodied, and rich tasting with a deep, fine aroma! 

Our coffees are sustainably grown using Fair Trade Principles, shade tree and bird friendly.  The organic coffees are certified OCIA, USDA, and FDA.

These coffees are 100% fine Arabica carefully selected from plantations around the world based on the following perimeters:

1. Sample buying rather then type buying
2. Less than 3% defects including broken beans
3. Grade size at 80% on size 16
4. Cupping profile exhibiting distinctive attribute in Acidity, Body, Flavor, and Aroma
5. Shade trees for bird population and erosion control
6. Limited and controlled use of inputs
7. No child labor. Provision of childcare, schooling & medical facilities.
8. Zero tolerance for green cherries
9. Washing of coffee using traditional water separation and 100% sun drying.
10. Fair Trade Practices  

Vast experience and selection, many country origins and multiple roasts equaling 100s of coffees, mean we can and will find the perfect coffee for you. Many times it is just a matter of roasts, and unlike many generic roasters.